MAY
We only have one kitchen takeover in May due to a private event later this month.
For the latest info you can check back here and follow our Instagram and Facebook accounts.
Send your email to alchemydistillery@gmail.com if you want to receive our monthly newsletter. The newsletter is exclusively where we post our guest chef’s menus.
To learn more about our pop ups click the VISIT US tab above
JUNE
Save the date for a pop up in June!
Birdie’s Eats was one of our very first kitchen takeovers in the new tasting room AND one of our most popular. We are so excited to have chefs Ande and Catlin back with a delicious, new Asian menu.
This will be a two day event. Friday, June 20th and Saturday, June 21st. 4-8 PM both days (or until sold out). The menu will be sent out one week prior to the event to newsletter recipients, per usual.
This event will be drop in/no reservations.
For more about how our pop up works click the VISIT US tab above.
JULY
Save the date for a pop up in July!
Chef Amy Cloninger nailed it with her Japanese and sushi pop up earlier this year.
She is coming back for a pescatarian pop up!
This will be a two day event. Saturday, July 19th from 4-8PM and Sunday, July 20th from 2-6PM or until sold out.
More information to be revealed soon!
For now save the dates!
COMING IN THE NEAR FUTURE
A bakery pop up, multiple new whiskey releases, Italian, Thai Chinese, Belgian cuisine and much more.
For more information stay tuned here, visit our Facebook page under events and make sure we have your email for our newsletter sent out the 1st of every month.
PAST EVENTS (Don’t have FOMO, just come to the next one!)
May 2025- Michoacán cuisine by Marisela of Cocina Mariposa
April 2025- Traditional and fusion Pakistani cuisine with chefs Maria and Josh
March 2025- German cuisine with Louise Zuleger and Kevin
March 2025- Italian cuisine with Patricia and Jim from La Trattoria
February 2025- Japanese cuisine with chef Amy Cloninger
December 2024- New American cuisine with chefs May and Dan
November 2024- Filipino cuisine with chef Maria Vanderhorst
October 2024- Pakistani cuisine with chef Maria of The Karachi Cuisine
August 2024- Puerto Rican cuisine with chefs David and Taua
August 2024- Contemporary Thai with chef May of Tasty Thai-Ger
July 2024- Prix Fixe Greek dinner with Ramone’s Bakery and Cafe
July 2024- Hmong/Hmoob cuisine with chef Pangnou Vang
June 2024- Dates and Small plates with chefs Jessica and Jesse
May 2024- Brazilian cuisine with chef Maria from Ms M’s Catering
May 2024- Good Southern Food with chef Christine and Valorie
April 2024- La Trattoria with chefs Patricia and Jim
April 2024- Los Bagels kitchen takeover during the release of our Los Bagels Whiskey
February 2024- Birdie’s Eats with chefs Catlin and Ande
February 2024- Korean BBQ and Thai Fusion with chef Alex from Kogiri (Fun fact- Our construction company will be starting to build a restaurant for him at the old Golden Harvest location in Arcata this Fall!)
February 2024- Mardi Gras Brunch with chef Dana
December 2023- South G Kitchen takeover with chef Danny
November 2023- Traditional Mexican food with chef Marisela of Cocina Mariposa
October 2023- Our first kitchen takeover! A prix fixe meal with chef Marisela of Cocina Mariposa